Friday, January 1, 2010

Hot Spiced Grape Juice

This is a special way to use home-canned grape juice!

Source:  M.B. Will

1 quart grape juice
2 T. sugar (optional)
5-6 T. lemon juice
1 t. whole cloves in tea ball

Heat grape juice.  Add sugar; stir until dissolved.  Add lemon juice and cloves; simmer until flavored.

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